VanSuya Surrey

Naija Smokey Jollof Rice (BestSeller)

This special dish is celebrated across West Africa for a reason. This rice is simmered in a flavorful and spicy tomato stew and has the coveted smokey flavor. Accompanied with a protein of your choice (2 pieces of Turkey or 1 Piece of Full Chicken Leg) or 2 pieces of Fried Mackerel Fish

Grilled Tilapia Fish

Our grilled tilapia fish is tender, flavourful and juicy.

Asun Jollof

Our renowned smokey jollof rice reaches new heights of deliciousness with the addition of Asun (spicy goat meat), perfectly tossed in a flavourful pepper sauce with bell peppers.

Jollof Spaghetti

Jollof spaghetti is a delicious alternative to our signature smokey jollof rice. It combines the rich, spicy flavors of jollof sauce with the comforting, familiar texture of spaghetti, creating a flavorful and satisfying meal.

Moi Moi- 5 Pieces

Moi-Moi (or moin-moin) is a Nigerian steamed bean pudding/Cake. The delicacy is best known for being a complimentary side dish for Jollof Rice and fried rice. It's hard to not like enjoy this one.

Catfish Peppersoup

Warm, spicy broth with tender catfish, infused with traditional Nigerian spices. Perfect for a cozy meal with a flavorful kick.

Asun Spaghetti

This flavorful creation features our signature Asun (spicy goat meat) sautéed with mixed vegetables and tossed in a flavourful pepper sauce, offering a unique and satisfying twist on traditional pasta.

Ayamase with White Rice

Ayamashe is a vibrant green sauce made from green bell peppers and uniquely flavoured with bleached palm oil. This rich and savoury dish is traditionally served with signature boiled egg and an assortment of meats, and a side of white rice.

Peppered Gizzard

Gizzard tossed in our in-house peppered sauce

Plantain and Peppered Sauce

VanSuya Pepper Rice

White Rice and our in-house Peppered Stew

Peppered Turkey

4 pieces of Turkey doused in our in house pepper sauce

Jollof & Fried Rice

Griilled CatFish with Plantain

Griilled CatFish with Fried Yam

White Rice & Stew

VanSuya Peppered Sauce

Chicken Suya

Stewing chicken marinated in Nigerian seasonings, steamed and grilled, topped with organic yaji (ginger, peanut powder, chili pepper, and paprika) spice, and creamy in-house sauce. Served with fresh red onions and cabbage. PLEASE Suya Spice is peanut-based, therefore it’s not suitable for people with peanut allergies

Party Tray-Naija Smokey Jollof

This special dish is celebrated across West Africa for a reason. This rice is simmered in a flavorful and spicy tomato stew and has the coveted smokey flavor. Accompanied with a protein of your choice. 3L- 5 Pieces of Protein 6L- 8 Pieces of Protein for Turkey or 7 for Chicken

Eforiro

Eforiro (Nigerian spinach stew) is a mouth watering stew prepared with locally grown vegetables, assorted meat, crayfish and a mixture of Nigerian spices

Egusi Soup

This delicious, special, mouth watering delicacy is from west Africa. Egusi is a kind of soup thickened with ground seeds, smoked fish and green vegetables which is all simmered in Nigerian spices. NOTE YOU HAVE TO PICK THE SWALLOW OPTION, WARNING: This VanSuya Dish will have you eating your fingers literally

Okra Soup

Okra soup is a popular delicious soup prepared with okra, onions, habanero pepper, red bell peppers, vegetables, Nigerian spices and protein of your choice.

Small Chops Platter

In Nigeria, finger foods are popularly referred to as small chops. This comes with Samosa (contains meat), Spring rolls and Puff Puff

Puff Puff

This dangerously addicting snack is a popular West African street food and is made of fried dough.